Pinakbet na Hipon AED 20 A popular Filipino dish cooked with vegetables and shrimp paste. It is usually made with Ampalaya (bitter melon), Okra, squash and Talong (eggplant). Topped to this dish is the Hipon (shrimps). | |||||
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Pinakbet na Hipon AED 20 A popular Filipino dish cooked with vegetables and shrimp paste. It is usually made with Ampalaya (bitter melon), Okra, squash and Talong (eggplant). Topped to this dish is the Hipon (shrimps). | |||||
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